Seaweed: Why this type of sea food is the future

An underappreciated health elixir that we should all be eating more of – it doesn’t need water or soil to grow! The surprising benefits of sea lettuce, laverbread and sushi Alternative tips for getting this sustainable superfood into your diet When you think of the British seaside you might conjure up images of sand, sea, buckets ‘n’ spades… And rain, of course. You probably also think about the smell. That rotten, salty, eggy whiff. It’s so evocative, even if it…
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