Glucolistica: Natural Blood Sugar Management


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For centuries the bitter Asian gourd known as Momordica has been used to help balance and control health in particular to regulate blood sugar, even for those with a sweet tooth and a tendency to give in to it a little too often!

This new food supplement developed by HOLISTICA® combines a concentrated form of a synergistic combination of ingredients that have all proved their nutritional effectiveness in the presence of a diet that is too high in sugar.

Momordica is recommended for those who occasionally engage in dietary indiscretions, who consume too many sweets, and fizzy drinks or who have bad snacking habits, in addition to those who want to adopt a lower sugar lifestyle.

Key highlights:

  • Rich in Momordica extract (100mg per capsule) which has been proven to lower blood sugar levels
  •  Rich in virgin pressed Borage oil which contains high levels of the essential, and often neglected, gamma linolenic acid, vital for loweitnblood sugar levels
  •  Packed with other healthy and essential omega 6 rich fatty acids the preferred unsaturated and polyunsaturated forms

40 capsules per pack – not suitable for vegetarians


More Info

Developed by the Holistica laboratories of France.

The Holistica team has consistently developed products which recognise that health is a state of complete physical wellbeing, mental, social and spiritual, and that it is not just the absence of disease, but which respects the laws and the balance of nature.

Founded in 1986 by Ghislaine Gerber, the Holistica laboratories have continued to develop quality products which are exclusively herbal and natural in specific formulations that meet this global approach to research.

Key Ingredients;

Extrait de Momordica

This fruit of the gourd family, little known in Europe, is widely consumed in Asian dishes and in the cuisine of tropical regions. Its shape is half way between the one of a cucumber and of a green melon. Despite its very pronounced bitter taste, it is appreciated because it has longly been considered as a food that promotes well-being. It is traditionally used to offset a diet that is too rich in sugar. It’s highly varied nutritional composition supplies among other substances peptides, cucurbitaceous, glycosides, triterpenes, polyphenols and saponins that constitute a wealth of protective micronutrients potentially useful for people who consume too much sugar. The momordica extract, elaborated for the Glucolistica caps, is guaranteed in bitter principles titrated to a minimum of 5.5%.

First cold-pressed borage oil

Well-known for its record-high content of unsaturated fatty acids and gamma-linolenic acid (GLA), the invaluable Omega-6 that very few natural sources supply, borage oil has been the subject of new studies showing its value with people who had a diet too high in sugars. (J. Nutr. Biochem. 1999 Jul. T Coste&Coll, Beneficial effects of gamma linolenic acid supplementation. Laboratoire de Diabetologie de la Timone, Marseille).


Take 1 to 3 capsules daily, during meals, depending on age and daily sugar intake.

Warnings: Diabetic people under glycemia treatment or other treatment must ask their physician before taking this food supplement. Do not use during pregnancy or breast feeding. To be used as a complement to a diversified diet necessary for good nutritional balance. Keep out of reach of children. Do not exceed the stated recommended daily dose.


Cold pressed deodorized 1rst grade borage oil (Borago off.), fish gelatin capsule, dry extract of Momordica (Momordica grosvenori) (fruit), stabilizer: vegetal glycerin, maltodextrin, thickener: vegetal glycerin monostearate.