£39.99, save a further 10% on subscription, just £35.99
BergaMax® is a next-generation Citrus Bergamot supplement using the new BFP Gold 47% extract – the first in the UK. Each vegan capsule provides a concentrated spectrum of natural polyphenols to help support heart health, cholesterol balance and general wellbeing.
Packed in a 100% plant-based, fully compostable pouch.
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Description
If you’re looking for a natural, gentle and effective way to support your heart and overall wellbeing, BergaMax® is a new kind of Bergamot supplement – and something we’re very proud to introduce.
This is the first supplement in the UK to use the new BFP Gold 47% extract from HP Ingredients – a highly refined form of Citrus Bergamot that’s grown in the sun-drenched groves of Calabria, Southern Italy.
Bergamot has been valued for generations as part of the Mediterranean diet, and is now recognised for its rich content of natural polyphenols – especially brutieridin and melitidin – which are known to help the body maintain healthy cholesterol levels and support balanced lipid metabolism.
What makes BergaMax® different?
Most Bergamot supplements on the market contain lower polyphenol concentrations.
BergaMax® contains 47% polyphenols – the highest concentration currently available in the UK.
So you get more of the active natural compounds your body can use.
And because we believe wellness should be responsible, BergaMax® comes in:
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Plastic-free, plant-based packaging
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Fully compostable pouches (home or council garden waste accepted)
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Vegan capsules
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No fillers
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No binders
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No synthetic additives
Good for you — and kinder to the planet.
Please see ‘more info’ tab for selected studies into Bergamot.
30 capsules per pack
More Info
BergaMax® is ideal for adults who wish to support:
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Healthy cholesterol balance
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Cardiovascular health and circulation
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General metabolic wellbeing
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A diet and lifestyle focused on long-term heart health
- Hypolipemic and hypoglycaemic activity of bergamot polyphenols: From animal models to human studies — Vincenzo Mollace, Iolanda Sacco, Elzbieta Janda et al., Fitoterapia, Vol 82 (3), April 2011, pp 309–316.
- Bergamot polyphenolic fraction enhances rosuvastatin-induced effect on LDL-cholesterol, LOX-1 expression and Protein Kinase B phosphorylation in patients with hyperlipidemia — Micaela Gliozzi, Cristina Carresi, Vincenzo Musolino et al., International Journal of Cardiology, Vol 170 (2), 2013, pp 140–145.
- Bergamot Polyphenols: Pleiotropic Players in the Treatment of Metabolic Syndrome — Vincenzo Mollace et al., Phytotherapy Research, 2015.
- Clinical application of bergamot (Citrus bergamia) for reducing high cholesterol and cardiovascular disease markers — Vincenzo Mollace et al., Frontiers in Pharmacology, 2016.
- The effect of bergamot polyphenolic fraction on lipid transfer protein system and vascular oxidative stress in a rat model of hyperlipemia — Rocco Mollace et al., Frontiers in Pharmacology, 2013.
- The Effect of Bergamot-Derived Polyphenolic Fraction on LDL Small Dense Particles and Non-Alcoholic Fatty Liver Disease in Patients with Metabolic Syndrome — Micaela Gliozzi, Cristina Carresi, Vincenzo Musolino et al., Advances in Biological Chemistry, January 2014.
- Bergamot Polyphenols Boost Therapeutic Effects of the Diet on Non-Alcoholic Steatohepatitis (NASH) Induced by “Junk Food”: Evidence for Anti-Inflammatory Activity — Vincenzo Mollace et al., Nutrients, 2020.
- Atherogenic Index Reduction and Weight Loss in Metabolic Syndrome Patients Treated with a Novel Pectin-Enriched Formulation of Bergamot Polyphenols — Antonio Soccorso Capomolla, Elzbieta Janda, Sara Paone et al., Nutrients, Vol 11 (6), 2019, Article 1271.
- Oxidative Imbalance and Kidney Damage in Cafeteria Diet-Induced Rat Model of Metabolic Syndrome: Effect of Bergamot Polyphenolic Fraction — Rocco Mollace et al., Journal of Functional Foods, 2016.
Ingredients
Citrus Bergamot BFP Gold™ (standardised to 47% total polyphenols), Pullulan (vegetable capsule).
No artificial additives.
No magnesium stearate.
No preservatives.
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